Kookaburra Menu

Snacks & Starters

Garlic Bread

$14

Crusty Bread

With Olive oil & balsamic.

$11

Bowl of Chips

With tomato sauce.

$10

House Croquettes

Chef's special croquettes, changing weekly!

$18

Fried Chicken Tenders

Creamy mustard sauce & fresh herbs.

$22

Panko Prawns

Plum sauce & Thai salad.

$27

Gluten free

Kangaroo Skewers

Stout aioli & pistachio dukkah.

$21

Gluten free

Dairy free

Watermelon & Feta Salad

Mixed green salad, house made olive oil, soy & lime dressing. Add - Crumbed tofu +$6 Add - Grilled chicken +$8

$18

Gluten free

Vegetarian

Kooka Classics

Chicken Schnitzel

House made with love, pan fried with a side of chutney & sour cream.

$30

Chicken Parmigiana

Our house made schnitzel, topped with tomato sugo & melted cheese.

$33

Fish & Chips

Barramundi, beer battered in house lager, side of tartare & lemon.

$32

Pub Steak 200g

Cooked to your liking Served with roast potatoes & steamed vegetables. Sauce - red wine, creamy mushroom, green pepper, kooka butter, garlic butter.

$39

Off the Grill

Grilled Barramundi

Dusted with a native herb & spice blend, served with tartare & lemon.

$33

Gluten free

Kangaroo

Rare or medium rare Tender kangaroo loin, sliced into thin fillets seared & served with a port & seeded mustard sauce.

$46

Gluten free

Porterhouse Steak 350g

Cooked to your liking Black Angus sirloin steak, served with steamed vegetables & potatoes. Sauce - red wine, creamy mushroom, green pepper, kooka butter, garlic butter

$50

Scotch Fillet 300g

Cooked to your liking Served with steamed vegetables & roast potatoes. Sauce - red wine, creamy mushroom, green pepper, kooka butter, garlic butter.

$58

The Main Deal

Spring Chicken

Reverse seared chicken breast, watercress puree, orange, fennel, asparagus, confit kipfler potatoes & pinot gris jus.

$43

Gluten free

Lamb Rump

Pan roasted lamb rump, served with charred beetroot puree, lamb jus & sauteed seasonal vegetables.

$49

Gluten free

Porchetta

Otway pork belly, served with cauliflower & pineapple puree, prosecco braised fennel, kipfler potatoes, confit apple & pork crisp.

$48

Gluten free

Teriyaki Glazed Baked Eggplant

With roast pumpkin mash, snow pea tendrils, spicy coconut tamarind drizzle & toasted seeds.

$35

Gluten free

Vegetarian

Dairy free

Duck Risotto

Western Victoria confit duck, parmesan, spinach & risotto.

$38

Gluten free

Italian Pork Sausage Pasta

Pork sausage, tagliatelle pasta, semi dried tomato, broccoli & lemon butter sauce.

$36

Something Sweet

Mixed Berry Summer Trifle

Sponge fingers dipped in orange & passionfruit juice, passionfruit seed mascarpone, macerated berries & almond crumb.

$16

Oreo Cheesecake

A rich, velvety cream cheese filling, folded with crushed oreo cookies, set on a buttery oreo crumb crust, crowned with whipped chocolate ganache & whole oreo.

$16

Sorbet

House made refreshing scoops of sorbet - ask staff for today's flavours!

$13

Gluten free

Dairy free

Coconut & Orange Creme Brule

Rich orange zest & coconut custard, torched to a deep golden crunch, finished with fresh orange slice.

$17

Gluten free

Sticky Date Pudding

Caramel sauce, cookie crumble & vanilla ice-cream.

$17

Affogato

Vanilla ice-cream, Frangelico liqueur, espresso.

$19

Kooka Kids

Fish & Chips

Served with chips & vegetables - Can be grilled for GF option

$15

Chicken Schnitzel

Served with chips and Vegetables.

$16

Chicken Parmigiana

Served with chips & vegetables.

$19

Grilled Chicken

Served with chips & vegetables.

$15

Gluten free

Dairy free

Spaghetti

With tomato sauce & cheese.

$15

Porterhouse Steak

Served with chips, vegetables & your choise of sauce.. gravy, creamy mushroom or garlic butter.

$23

Gluten free

Kookaburra Menu